Pea (Pisum sativum L.): the uneasy fate of the first genetical object

Pea (Pisum sativum L.) is an important vegetable and forage crop capable of improving soils via symbiotic nitrogen fixation. It is of special importance in Russia as a crop adapted to high latitudes and an inexpensive source of plant protein. In addition, pea is the first genetical object used in fa...

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Bibliographic Details
Main Author: O. E. Kosterin
Format: Article
Language:English
Published: Siberian Branch of the Russian Academy of Sciences, Federal Research Center Institute of Cytology and Genetics, The Vavilov Society of Geneticists and Breeders 2015-07-01
Series:Вавиловский журнал генетики и селекции
Subjects:
Online Access:https://vavilov.elpub.ru/jour/article/view/341