Encapsulation of flaxseed oil extract in alginate-salep system by ionic gelation

The objective of the current study was to encapsulate flaxseed oil extracted from finely grounded flaxseed powder and determined for its fatty acids content by GC/FID. Ionotropic gelation method was used to form beads containing 40% flaxseed oil with vitamin E being used as an antioxidant agent. The...

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Bibliografski detalji
Glavni autori: Zam Wissam, Housheh Samer
Format: Članak
Jezik:English
Izdano: Universidade de São Paulo 2019-12-01
Serija:Brazilian Journal of Pharmaceutical Sciences
Teme:
Online pristup:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1984-82502019000100578&tlng=en