Impacts of the global food system on terrestrial biodiversity from land use and climate change

Abstract The global food system is a key driver of land-use and climate change which in turn drive biodiversity change. Developing sustainable food systems is therefore critical to reversing biodiversity loss. We use the multi-regional input-output model EXIOBASE to estimate the biodiversity impacts...

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Bibliographic Details
Main Authors: Elizabeth H. Boakes, Carole Dalin, Adrienne Etard, Tim Newbold
Format: Article
Language:English
Published: Nature Portfolio 2024-07-01
Series:Nature Communications
Online Access:https://doi.org/10.1038/s41467-024-49999-z