Correction: Bintsis, T.; Papademas, P. The Evolution of Fermented Milks, from Artisanal to Industrial Products: A Critical Review. <i>Fermentation</i> 2022, <i>8</i>, 679

In the original publication [...]

Bibliographic Details
Main Authors: Thomas Bintsis, Photis Papademas
Format: Article
Language:English
Published: MDPI AG 2024-03-01
Series:Fermentation
Subjects:
n/a
Online Access:https://www.mdpi.com/2311-5637/10/3/171