Drying process on kaffir lime leaves using microwave: Evaluation of the drying performance and energy analysis of different microwave powers and sizes of leaves
This study aims to determine the optimal microwave power and leaf size by evaluating the drying kinetics model, considering visual appearance, and determining energy consumption (EPW) and specific energy consumption (SEC). The sample will be dried in a batch of 10 g with varied microwave power used...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2023-12-01
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| Series: | Applied Food Research |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2772502223000562 |