Bacterial community in response to packaging conditions in farmed gilthead seabream

Bacterial community in response to packaging conditions in farmed gilthead seabream

The objective of this study was to evaluate the effect of modified atmosphere packaging (MAP) on fish skin, gills and intestines bacterial microbiome.Whole gilthead seabream was packed aerobically or under modified atmospheres (60% CO2, 30% N2, 10% O2) and stored isothermally at 0 °C. Next Generatio...

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Bibliographic Details
Main Authors: Apollon Thomas, Spyros J. Konteles, Sotiris Ouzounis, Spyros Papatheodorou, Aliki Tsakni, Dimitra Houhoula, Theofania Tsironi
Format: Article
Language:English
Published: KeAi Communications Co., Ltd. 2023-07-01
Series:Aquaculture and Fisheries
Subjects:
Fish
Preservation
Next generation sequencing
Modified atmosphere packaging
Microbiome
Online Access:http://www.sciencedirect.com/science/article/pii/S2468550X21001179

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http://www.sciencedirect.com/science/article/pii/S2468550X21001179

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