Chemical Transformation of Astaxanthin from Haematococcus pluvialis Improves Its Antioxidative and Anti-inflammatory Activities

Bibliographic Details
Main Authors: Sung Hyun Hwang, Ji Min Kim, Seokjoon Kim, Min Jin Yoon, Ki Soo Park
Format: Article
Language:English
Published: American Chemical Society 2020-07-01
Series:ACS Omega
Online Access:http://dx.doi.org/10.1021/acsomega.0c02479