Effects of dietary inclusion of high concentrations of crude glycerin on meat quality and fatty acid profile of feedlot fed Nellore bulls.

Effects of dietary inclusion of high concentrations of crude glycerin on meat quality and fatty acid profile of feedlot fed Nellore bulls.

Crude glycerin, the main by-product of biodiesel production, can replace dietary energy sources, such as corn. The objective of this study was to evaluate the inclusion of up to 30% of crude glycerin in dry matter (DM) of the total diets, and its effects on meat quality parameters of feedlot Nellore...

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Bibliographic Details
Main Authors: Eric H C B van Cleef, André P D'Áurea, Vanessa R Fávaro, Flavia O S van Cleef, Robson S Barducci, Marco T C Almeida, Otávio R Machado Neto, Jane M B Ezequiel
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2017-01-01
Series:PLoS ONE
Online Access:http://europepmc.org/articles/PMC5482476?pdf=render

Internet

http://europepmc.org/articles/PMC5482476?pdf=render

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