Efficiency of industrial crossing of meat, dairy and combined cattle
The scientific article presents the results of a scientific experiment conducted to study the quality indicators of beef obtained from interbreeding of cattle of meat, dairy and combined breeds in the conditions of the Volgograd agricultural enterprise JSC "Berdievsky Elevator". The result...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2023-01-01
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| Series: | E3S Web of Conferences |
| Online Access: | https://www.e3s-conferences.org/articles/e3sconf/pdf/2023/27/e3sconf_agritechviii2023_02046.pdf |