Multiomics analysis of the mechanisms behind flavonoid differences between purple and green tender shoots of <i>Camellia sinensis</i> var. <i>assamica</i>

AbstractFlavonoids are rich in tea plants (Camellia sinensis

Bibliographic Details
Main Authors: Zhi-Wei Liu, Xing-Yun Shi, Shuang-Mei Duan, Bo Nian, Li-Jiao Chen, Guang-Hui Zhang, Cai-You Lv, Yan Ma, Ming Zhao
Format: Article
Language:English
Published: Oxford University Press 2022-11-01
Series:G3: Genes, Genomes, Genetics
Online Access:https://academic.oup.com/g3journal/article-lookup/doi/10.1093/g3journal/jkac297