Multiomics analysis of the mechanisms behind flavonoid differences between purple and green tender shoots of <i>Camellia sinensis</i> var. <i>assamica</i>
AbstractFlavonoids are rich in tea plants (Camellia sinensis
Main Authors: | , , , , , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Oxford University Press
2022-11-01
|
Series: | G3: Genes, Genomes, Genetics |
Online Access: | https://academic.oup.com/g3journal/article-lookup/doi/10.1093/g3journal/jkac297 |