Effect of Selected Cations and B Vitamins on the Biosynthesis of Carotenoids by <i>Rhodotorula mucilaginosa</i> Yeast in the Media with Agro-Industrial Wastes
In recent years, there has been an increase in the search for novel raw materials for the production of natural carotenoids. Among yeasts, <i>Rhodotorula</i> species have the ability to synthesize carotenoids, mainly β-carotene, torulene, and torularhodin, depending on the culture condit...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-12-01
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Series: | Applied Sciences |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-3417/11/24/11886 |