Effect of Selected Cations and B Vitamins on the Biosynthesis of Carotenoids by <i>Rhodotorula mucilaginosa</i> Yeast in the Media with Agro-Industrial Wastes

In recent years, there has been an increase in the search for novel raw materials for the production of natural carotenoids. Among yeasts, <i>Rhodotorula</i> species have the ability to synthesize carotenoids, mainly β-carotene, torulene, and torularhodin, depending on the culture condit...

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Bibliographic Details
Main Authors: Anna Maria Kot, Stanisław Błażejak, Rita Brzezińska, Wioletta Sęk, Marek Kieliszek
Format: Article
Language:English
Published: MDPI AG 2021-12-01
Series:Applied Sciences
Subjects:
Online Access:https://www.mdpi.com/2076-3417/11/24/11886