Effect of ozonation on microbiological and chemical traits of wheat grain
Ozone, as a strong oxidative agent, is used to eradicate microbial, but this treatment affects also the quality of grain. The objective of this study was to evaluate the effect of ozonation of winter wheat grain harvested in different cropping and tillage systems on the number and composition of fun...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Czech Academy of Agricultural Sciences
2016-12-01
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Series: | Plant, Soil and Environment |
Subjects: | |
Online Access: | https://pse.agriculturejournals.cz/artkey/pse-201612-0005_effect-of-ozonation-on-microbiological-and-chemical-traits-of-wheat-grain.php |