Effects of Diet on the Biochemical Properties of Limulus Amebocyte Lysate From Horseshoe Crabs in an Aquaculture Setting

The Limulus amebocyte lysate (LAL) isolated from cells in the horseshoe crab (HSC) hemolymph is a critical resource for global biomedical and pharmaceutical quality control and sterility testing. Given the necessity of and limitations associated with wild capture, a conservational approach to LAL ha...

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Main Authors: Rachel Tinker-Kulberg, Anthony Dellinger, Terry E. Brady, Lee Robertson, Melinda K. M. Goddard, John Bowzer, Sarah K. Abood, Christopher Kepley, Kristen Dellinger
Format: Article
Language:English
Published: Frontiers Media S.A. 2020-10-01
Series:Frontiers in Marine Science
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fmars.2020.541604/full
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author Rachel Tinker-Kulberg
Anthony Dellinger
Terry E. Brady
Lee Robertson
Melinda K. M. Goddard
Melinda K. M. Goddard
John Bowzer
Sarah K. Abood
Christopher Kepley
Christopher Kepley
Kristen Dellinger
Kristen Dellinger
author_facet Rachel Tinker-Kulberg
Anthony Dellinger
Terry E. Brady
Lee Robertson
Melinda K. M. Goddard
Melinda K. M. Goddard
John Bowzer
Sarah K. Abood
Christopher Kepley
Christopher Kepley
Kristen Dellinger
Kristen Dellinger
author_sort Rachel Tinker-Kulberg
collection DOAJ
description The Limulus amebocyte lysate (LAL) isolated from cells in the horseshoe crab (HSC) hemolymph is a critical resource for global biomedical and pharmaceutical quality control and sterility testing. Given the necessity of and limitations associated with wild capture, a conservational approach to LAL harvesting would benefit the medical community that relies on the raw material while helping ensure species viability. We posited that aquaculture and year-round collection represented a sustainable alternative for the production of LAL from a finite HSC cohort, thereby averting the impact of current practices on wild populations. Given the specter of captivity diseases linked to diet, such as panhypoproteinemia, this work, at the outset, focused on optimizing a feed formulation to ensure animal vitality. In turn, each preparation required evaluation with respect to effects on LAL, as well as vital HSC health markers, so as to meet or exceed industry requirements and establish a new supply chain paradigm. In this controlled husbandry study, we conducted three 8-week feeding trials and demonstrated a ∼7-fold LAL reactivity range among the HSC feed groups. Relative protein abundance patterns of HSC amebocyte clotting factors (i.e., Factor C, Factor B, and proclotting enzyme) were influenced by diet in particular, and the up-regulation of specific LAL factors correlated with enhanced reactivity. These results also cite the discovery that coagulation Factor C, the LPS-sensitive serine protease proenzyme, may be a phosphoprotein.
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spelling doaj.art-ef4eafebc2b149d3a3942bce7a135e202022-12-21T23:52:57ZengFrontiers Media S.A.Frontiers in Marine Science2296-77452020-10-01710.3389/fmars.2020.541604541604Effects of Diet on the Biochemical Properties of Limulus Amebocyte Lysate From Horseshoe Crabs in an Aquaculture SettingRachel Tinker-Kulberg0Anthony Dellinger1Terry E. Brady2Lee Robertson3Melinda K. M. Goddard4Melinda K. M. Goddard5John Bowzer6Sarah K. Abood7Christopher Kepley8Christopher Kepley9Kristen Dellinger10Kristen Dellinger11Kepley Biosystems Incorporated, Greensboro, NC, United StatesDepartment of Nanoscience, Joint School of Nanoscience and Nanoengineering, University of North Carolina at Greensboro, Greensboro, NC, United StatesKepley Biosystems Incorporated, Greensboro, NC, United StatesKepley Biosystems Incorporated, Greensboro, NC, United StatesKepley Biosystems Incorporated, Greensboro, NC, United StatesClienTell® Consulting, LLC, The Valley, AnguillaArcher Daniels Midland Company, Decatur, IL, United StatesOntario Veterinary College, University of Guelph, Guelph, ON, CanadaKepley Biosystems Incorporated, Greensboro, NC, United StatesDepartment of Nanoscience, Joint School of Nanoscience and Nanoengineering, University of North Carolina at Greensboro, Greensboro, NC, United StatesKepley Biosystems Incorporated, Greensboro, NC, United StatesDepartment of Nanoengineering, Joint School of Nanoscience and Nanoengineering, North Carolina A&T State University, Greensboro, NC, United StatesThe Limulus amebocyte lysate (LAL) isolated from cells in the horseshoe crab (HSC) hemolymph is a critical resource for global biomedical and pharmaceutical quality control and sterility testing. Given the necessity of and limitations associated with wild capture, a conservational approach to LAL harvesting would benefit the medical community that relies on the raw material while helping ensure species viability. We posited that aquaculture and year-round collection represented a sustainable alternative for the production of LAL from a finite HSC cohort, thereby averting the impact of current practices on wild populations. Given the specter of captivity diseases linked to diet, such as panhypoproteinemia, this work, at the outset, focused on optimizing a feed formulation to ensure animal vitality. In turn, each preparation required evaluation with respect to effects on LAL, as well as vital HSC health markers, so as to meet or exceed industry requirements and establish a new supply chain paradigm. In this controlled husbandry study, we conducted three 8-week feeding trials and demonstrated a ∼7-fold LAL reactivity range among the HSC feed groups. Relative protein abundance patterns of HSC amebocyte clotting factors (i.e., Factor C, Factor B, and proclotting enzyme) were influenced by diet in particular, and the up-regulation of specific LAL factors correlated with enhanced reactivity. These results also cite the discovery that coagulation Factor C, the LPS-sensitive serine protease proenzyme, may be a phosphoprotein.https://www.frontiersin.org/articles/10.3389/fmars.2020.541604/fullamebocyteaquaculturehorseshoe crabLimulus amebocyte lysatenutritionprotein expression
spellingShingle Rachel Tinker-Kulberg
Anthony Dellinger
Terry E. Brady
Lee Robertson
Melinda K. M. Goddard
Melinda K. M. Goddard
John Bowzer
Sarah K. Abood
Christopher Kepley
Christopher Kepley
Kristen Dellinger
Kristen Dellinger
Effects of Diet on the Biochemical Properties of Limulus Amebocyte Lysate From Horseshoe Crabs in an Aquaculture Setting
Frontiers in Marine Science
amebocyte
aquaculture
horseshoe crab
Limulus amebocyte lysate
nutrition
protein expression
title Effects of Diet on the Biochemical Properties of Limulus Amebocyte Lysate From Horseshoe Crabs in an Aquaculture Setting
title_full Effects of Diet on the Biochemical Properties of Limulus Amebocyte Lysate From Horseshoe Crabs in an Aquaculture Setting
title_fullStr Effects of Diet on the Biochemical Properties of Limulus Amebocyte Lysate From Horseshoe Crabs in an Aquaculture Setting
title_full_unstemmed Effects of Diet on the Biochemical Properties of Limulus Amebocyte Lysate From Horseshoe Crabs in an Aquaculture Setting
title_short Effects of Diet on the Biochemical Properties of Limulus Amebocyte Lysate From Horseshoe Crabs in an Aquaculture Setting
title_sort effects of diet on the biochemical properties of limulus amebocyte lysate from horseshoe crabs in an aquaculture setting
topic amebocyte
aquaculture
horseshoe crab
Limulus amebocyte lysate
nutrition
protein expression
url https://www.frontiersin.org/articles/10.3389/fmars.2020.541604/full
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