Effects of dwarfing genes on water use efficiency of bread wheat
Climate change has increased the risk of drought, which significantly limits plant productivity. Various ways of increasing water availability and sustaining growth of crop plants in drought-prone environments are available. Genetic advances in grain yields under rainfed conditions have been achieve...
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| Format: | Article |
| Language: | English |
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Higher Education Press
2017-06-01
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| Series: | Frontiers of Agricultural Science and Engineering |
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| Online Access: | http://academic.hep.com.cn/fase/fileup/2095-7505/PDF/1485073167491-1185323901.pdf |