Exposure and health risk assessment of cadmium in rice in China
ObjectiveTo provide reference for rational rice consumption and government safety supervision in China, the potential health risk in different populations was evaluated based on the investigation results of Cadmium (Cd) exposure from rice.MethodsCd of 6 249 rice samples was determined by inductively...
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | zho |
Published: |
The Editorial Office of Chinese Journal of Food Hygiene
2022-09-01
|
Series: | Zhongguo shipin weisheng zazhi |
Subjects: | |
Online Access: | http://www.zgspws.com/zgspwszz/article/abstract/202205021?st=article_issue |