Overview on pulse proteins for future foods: ingredient development and novel applications
We are facing the challenge of climate change and food insecurity for a growing population. The current mode of animal protein production via animal agriculture is resource-intensive and unsustainable. Therefore, there is a need to find alternative sources of food protein that are environmentally su...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
KeAi Communications Co. Ltd.
2023-12-01
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Series: | Journal of Future Foods |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S277256692300023X |