Impact of Tea Tree Cultivation on Soil Microbiota, Soil Organic Matter, and Nitrogen Cycling in Mountainous Plantations

Impact of Tea Tree Cultivation on Soil Microbiota, Soil Organic Matter, and Nitrogen Cycling in Mountainous Plantations

This study focused on examining the early stages of tea cultivation (1, 3, and 5 years) in mountainous tea plantations. It specifically aimed to investigate the changes in soil micro-ecology at different locations (inter-row, terrace surfaces, and terrace walls). It was revealed that as tea tree cul...

Full description

Bibliographic Details
Main Authors: Shuaibo Shao, Yuanping Li, Zhongwei Li, Xiaoxiao Ma, Yanqi Zhu, Yuqing Luo, Pumo Cai, Xiaoli Jia, Christopher Rensing, Qisong Li
Format: Article
Language:English
Published: MDPI AG 2024-03-01
Series:Agronomy
Subjects:
mountainous tea plantations
soil microbiota
high-throughput sequencing
co-occurrence network
functional predictions
Online Access:https://www.mdpi.com/2073-4395/14/3/638

Internet

https://www.mdpi.com/2073-4395/14/3/638

Similar Items