The effects of cultivar and harvest year on the fatty alcohol composition of olive oils from Southwest Calabria (Italy)
The fatty alcohol (FAL) composition of olive oils produced in Southwest Calabria (Southern Italy) was analyzed over three harvest years 2005–2006–2007. Three autochthonous cultivars: Cassanese, Ottobratica, Sinopolese and seven allochtonous cultivars: Coratina, Itrana, Leccino, Nocellara Messinese,...
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| Format: | Article |
| Language: | English |
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Consejo Superior de Investigaciones Científicas
2014-03-01
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| Series: | Grasas y Aceites |
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| Online Access: | http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1476 |