Tendencies and directions of development of food industry of Republic of Srpska

The research topic is the analysis of the food industry in the Republic of Srpska. The analysis included the sectors of milk and meat processing, grain processing, fruit and vegetables, production of wine, spirits and soft drinks in the period from 2007 to 2012 year. The research in this paper aims...

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Bibliographic Details
Main Authors: Drinić Ljiljana, Ostojić Aleksandar, Figurek Aleksandra
Format: Article
Language:English
Published: University of Banja Luka - Faculty of Agriculture, Banja Luka 2014-01-01
Series:Agroznanje
Subjects:
Online Access:https://scindeks-clanci.ceon.rs/data/pdf/2233-0070/2014/2233-00701404401D.pdf