Proximate values and elemental analysis in wheat and soybean using inductively coupled plasma mass spectrometry
BACKGROUND AND OBJECTIVES: Determining food composition and bioactivity is critical to both theoretical and applied research in food science and technology. This is frequently used to determine the nutritional value and overall acceptance of the food by consumers. The current study's goal is to...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
GJESM Publisher
2023-07-01
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| Series: | Global Journal of Environmental Science and Management |
| Subjects: | |
| Online Access: | https://www.gjesm.net/article_697547_c650c3d2534ff8e70ae3c328181eeab7.pdf |