Biocontrol of Soft Rot Caused by <i>Pectobacterium odoriferum</i> with Bacteriophage phiPccP-1 in Kimchi Cabbage
<i>Pectobacterium odoriferum</i> has recently emerged as a widely infective and destructive pathogen causing soft-rot disease in various vegetables. Bacteriophage phiPccP-1 isolated from Pyeongchang, South Korea, showed lytic activity against <i>P. odoriferum</i> Pco14 and tw...
| Main Authors: | , , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2021-04-01
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| Series: | Microorganisms |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-2607/9/4/779 |