Effect of botanicals and chemicals on physiochemical parameters and postharvest disease management of mango (Mangifera indica)
Mango, one of the popular fruits worldwide, has a very short post-harvest life in ambient temperature. The use of various chemicals and treatments has been observed to prolong the postharvest lifespan of mangoes. Therefore, the objective of this study was to assess the impact of different treatments...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2025-12-01
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| Series: | Cogent Food & Agriculture |
| Subjects: | |
| Online Access: | https://www.tandfonline.com/doi/10.1080/23311932.2024.2442668 |