The effect of intensive and extensive production systems on carcass quality in New Zealand White rabbits

The effect of intensive and extensive production systems on carcass quality in New Zealand White rabbits

<p>Forty New Zealand White rabbits weaned at 30 days were divided into 2 groups and reared under intensive or extensive production system till slaughter age (90 days of age).  In the extensive production system, rabbits were housed in free-standing cages on straw litter and fed farm-made feed...

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Bibliographic Details
Main Authors: Tomasz Daszkiewicz, Andrzej Gugołek, Paweł Janiszewski, Dorota Kubiak, Monika Czoik
Format: Article
Language:English
Published: Universitat Politècnica de València 2012-04-01
Series:World Rabbit Science
Subjects:
rabbits
production system
slaughter value
meat quality.
Online Access:http://polipapers.upv.es/index.php/wrs/article/view/945

Internet

http://polipapers.upv.es/index.php/wrs/article/view/945

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