Karakteristik Mutu Jamur Tiram (Pleurotus ostreatus) Menggunakan Berbagai Metode Pengemasan pada Penyimpanan Suhu Rendah
Oyster mushrooms (Pleurotus ostreatus) include holticulture products that have a high moisture content. High water content can speed up the process of respiration rate, causing oyster mushrooms to easily damage. An alternative that can be used to overcome the problem of oyster mushroom damage is to...
Main Authors: | , |
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Format: | Article |
Language: | Indonesian |
Published: |
Jurusan Teknik Pertanian Universitas Lampung
2021-09-01
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Series: | Jurnal Teknik Pertanian Lampung |
Subjects: |