Karakteristik Mutu Jamur Tiram (Pleurotus ostreatus) Menggunakan Berbagai Metode Pengemasan pada Penyimpanan Suhu Rendah

Oyster mushrooms (Pleurotus ostreatus) include holticulture products that have a high moisture content. High water content can speed up the process of respiration rate, causing oyster mushrooms to easily damage. An alternative that can be used to overcome the problem of oyster mushroom damage is to...

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Bibliographic Details
Main Authors: Ayu Aulia Aftukha, Dian Purbasari
Format: Article
Language:Indonesian
Published: Jurusan Teknik Pertanian Universitas Lampung 2021-09-01
Series:Jurnal Teknik Pertanian Lampung
Subjects: