Sequence Resource of Bacterial Communities Associated with Hemp in Ohio
In spite of changes in regulation and increased hemp cultivation and commercialization, information on hemp best production practices in the United States is scarce. Due to hemp’s human consumption, particularly as concentrated oil, hemp is often grown with low synthetic chemical inputs. Therefore,...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
The American Phytopathological Society
2021-03-01
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| Series: | Phytobiomes Journal |
| Online Access: | https://doi.org/10.1094/PBIOMES-09-20-0062-A |