Nutraceutical potential of Amazonian oilseeds in modulating the immune system against COVID-19 – A narrative review

Nutraceutical potential of Amazonian oilseeds in modulating the immune system against COVID-19 – A narrative review

Since the outbreak of COVID-19 disease, medical and scientific communities are facing a challenge to contain its spread, develop effective treatments, and reduce its sequelae. Together with the therapeutical treatments, the use of dietary bioactive compounds represents a promising and cost-effective...

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Bibliographic Details
Main Authors: Orquídea Vasconcelos dos Santos, Ana Clara da C. Pinaffi Langley, Ana Júlia Mota de Lima, Vinícius Sidonio Vale Moraes, Stephanie Dias Soares, Barbara Elisabeth Teixeira-Costa
Format: Article
Language:English
Published: Elsevier 2022-07-01
Series:Journal of Functional Foods
Subjects:
Bioactive lipids
Omega-3 fatty acids
Anthocyanins
Phenolic compounds
Carotenoids
SARS-CoV-2
Online Access:http://www.sciencedirect.com/science/article/pii/S1756464622001931

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http://www.sciencedirect.com/science/article/pii/S1756464622001931

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