Free for All: Foods, Landscapes, and Lives in the Paraguayan Chaco
<span>Foods and foodscapes structure and inform our experiences as ethnobiologists and ethnographers, the way we interact with and learn from teachers in study sites, and how relations between peoples and between people and landscapes unfold over time. This short memoir essay revisits my educa...
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| Format: | Article |
| Language: | English |
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Society of Ethnobiology
2016-12-01
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| Series: | Ethnobiology Letters |
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| Online Access: | http://ojs.ethnobiology.org/index.php/ebl/article/view/731 |