Pengaruh Pemberian Konseling Gizi terhadap Penurunan Kadar Kolesterol Darah

Technological and socioeconomic advances resulted in dietary changes from the traditional diet to the western diet such as high-calorie fast food and fat, thus impacting the high prevalence of cholesterol in the community. One effort to reduce blood cholesterol can be done through consultation or co...

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Bibliographic Details
Main Author: Agus Hendra Al Rahmad
Format: Article
Language:Indonesian
Published: Politeknik Kesehatan Tanjung Karang 2018-09-01
Series:Jurnal Kesehatan
Subjects:
Online Access:https://ejurnal.poltekkes-tjk.ac.id/index.php/JK/article/view/947