Pengaruh Pemberian Konseling Gizi terhadap Penurunan Kadar Kolesterol Darah
Technological and socioeconomic advances resulted in dietary changes from the traditional diet to the western diet such as high-calorie fast food and fat, thus impacting the high prevalence of cholesterol in the community. One effort to reduce blood cholesterol can be done through consultation or co...
| 主要作者: | |
|---|---|
| 格式: | 文件 |
| 语言: | Indonesian |
| 出版: |
Politeknik Kesehatan Tanjung Karang
2018-09-01
|
| 丛编: | Jurnal Kesehatan |
| 主题: | |
| 在线阅读: | https://ejurnal.poltekkes-tjk.ac.id/index.php/JK/article/view/947 |