MATHEMATICAL DESIGN OF POLYCOMPONENT DRINKS WITH A BALANCED NUTRIENT COMPOSITION
Based on the principles of food combinatorics using the methods of mathematical and computer simulation, formulations of polycomponent drinks based on dairy and vegetable raw materials were developed. The drinks were cow's milk, bananas, spinach and pumpkin were used as plant material and chia...
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Odesa National University of Technology
2020-03-01
|
Series: | Harčova Nauka ì Tehnologìâ |
Subjects: | |
Online Access: | https://journals.onaft.edu.ua/index.php/foodtech/article/view/1639 |