Association of sugar intake from different sources with cardiovascular disease incidence in the prospective cohort of UK Biobank participants

Abstract Background The relation between incident cardiovascular disease (CVD) and sugar might not only depend on the quantity consumed but also on its source. This study aims to assess the association between various sources of dietary sugars and CVD incidence in the prospective population-based UK...

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Автори: Sylva Mareike Schaefer, Anna Kaiser, Gerrit Eichner, Mathias Fasshauer
Формат: Стаття
Мова:English
Опубліковано: BMC 2024-02-01
Серія:Nutrition Journal
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Онлайн доступ:https://doi.org/10.1186/s12937-024-00926-4