Estimation results of the spring bread wheat varieties on disease resistance in the Kazan Research Center
In the Republic of Tatarstan, due to favorable soil-climatic and market conditions, spring wheat production is developed, but wheat grain yields are limited by a number of unfavorable factors, one of which is a spread of fungal diseases. At the same time, the pressure of pathogenic fungi makes it po...
Main Authors: | , , , , , , |
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Format: | Article |
Language: | Russian |
Published: |
Federal State Budgetary Scientific Institution “Agricultural Research Center “Donskoy”"
2022-07-01
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Series: | Зерновое хозяйство России |
Subjects: | |
Online Access: | https://www.zhros.online/jour/article/view/1924 |