Applying a meal coding system to 16-d weighed dietary record data in the Japanese context: towards the development of simple meal-based dietary assessment tools

Applying a meal coding system to 16-d weighed dietary record data in the Japanese context: towards the development of simple meal-based dietary assessment tools

Data on the combination of foods consumed simultaneously at specific eating occasions are scarce, primarily due to a lack of assessment tools. We applied a recently developed meal coding system to multiple-day dietary intake data for assessing its ability to estimate food and nutrient intakes and ch...

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Bibliographic Details
Main Authors: Kentaro Murakami, M. Barbara E. Livingstone, Satoshi Sasaki, Naoko Hirota, Akiko Notsu, Ayako Miura, Hidemi Todoriki, Mitsuru Fukui, Chigusa Date
Format: Article
Language:English
Published: Cambridge University Press 2018-01-01
Series:Journal of Nutritional Science
Subjects:
Meals
Meal coding
Meal patterns
Food combinations
Japan
Online Access:https://www.cambridge.org/core/product/identifier/S2048679018000216/type/journal_article

Internet

https://www.cambridge.org/core/product/identifier/S2048679018000216/type/journal_article

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