Physicochemical, Volatile, and Sensory Characterization of Promising Cherry Tomato (<i>Solanum lycopersicum</i> L.) Cultivars: Fresh Market Aptitudes of Pear and Round Fruits

Physicochemical, Volatile, and Sensory Characterization of Promising Cherry Tomato (<i>Solanum lycopersicum</i> L.) Cultivars: Fresh Market Aptitudes of Pear and Round Fruits

Tomato (<i>Solanum lycopersicum</i> L.) is a well-known plant that belongs to the Solanaceae family. It is a widely consumed vegetable, either fresh or industrially processed. The aim of this study was to characterize and compare the morphology, main physicochemical parameters, volatile...

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Bibliographic Details
Main Authors: Julio Pérez-Marín, Hanán Issa-Issa, Jesús Clemente-Villalba, José Miguel García-Garví, Francisca Hernández, Ángel A. Carbonell-Barrachina, Ángel Calín-Sánchez, Luis Noguera-Artiaga
Format: Article
Language:English
Published: MDPI AG 2021-03-01
Series:Agronomy
Subjects:
<i>Lycopersicum esculentum</i>
titratable acidity
GC-MS
color
total soluble solids
Online Access:https://www.mdpi.com/2073-4395/11/4/618

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https://www.mdpi.com/2073-4395/11/4/618

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