Ruminal bacterial communities differ in early-lactation dairy cows with differing risk of ruminal acidosis

Ruminal bacterial communities differ in early-lactation dairy cows with differing risk of ruminal acidosis

IntroductionEarly-lactation Holstein cows (n= 261) from 32 herds in three regions (Australia, California, and Canada) were previously categorized using a discriminant analysis model as being at a high (26.1% of cows), medium (26.8% of cows), or low risk (47.1% of cows) of ruminal acidosis. We aimed...

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Bibliographic Details
Main Authors: Helen Marie Golder, Josh Rehberger, Alexandra Helena Smith, Elliot Block, Ian John Lean
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-09-01
Series:Frontiers in Microbiomes
Subjects:
crude protein
diet nutrients
microbiota
ruminal acidosis
sugar
Online Access:https://www.frontiersin.org/articles/10.3389/frmbi.2023.1212255/full

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https://www.frontiersin.org/articles/10.3389/frmbi.2023.1212255/full

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