The Relationship between Diet and the Occurrence of Depressive Symptoms in a Community Example with High Rates of Social Deprivation: A Cross-Sectional Study

The Relationship between Diet and the Occurrence of Depressive Symptoms in a Community Example with High Rates of Social Deprivation: A Cross-Sectional Study

Research suggests that various biological and psychosocial mechanisms are involved in the heterogeneous and complex relationship between dietary patterns and depressive symptoms. The occurrence of depressive symptoms is thought to be related to socioeconomic status (SES), with those with lower SES b...

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Bibliographic Details
Main Authors: Grzegorz Józef Nowicki, Maciej Polak, Barbara Ślusarska, Karol Czernecki
Format: Article
Language:English
Published: MDPI AG 2023-08-01
Series:Nutrients
Subjects:
depressive symptoms
diet
mental health
prevention
public health
Online Access:https://www.mdpi.com/2072-6643/15/17/3778

Internet

https://www.mdpi.com/2072-6643/15/17/3778

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