Value of Preconditioning Beef Calves

This document is BUL 799, one of a series of the Department of Animal Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. First Published: November 1978. Reviewed: October 2002. https://edis.ifas.ufl.edu/an042

Bibliographic Details
Main Authors: Findlay M. Pate, J. R. Crockett
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2002-10-01
Series:EDIS
Subjects:
Online Access:https://journals.flvc.org/edis/article/view/108279