From pigs to incineration and beyond: The evolution of organic waste and food management in Sweden in the period 1800 – 2000 and future prospects

Societies have always been occupied with securing food supply and ensure environmental and human health. Scientific knowledge and technical level have, together with habitat and management patterns, shaped sanitation arrangements and recycling of resources. Because it is the same urban problems that...

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Bibliographic Details
Main Authors: Jan-Olof Drangert, Jonas Hallström
Format: Article
Language:English
Published: Elsevier 2023-12-01
Series:City and Environment Interactions
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2590252023000156