Salicylic Acid and Jasmonic Acid Increase the Polysaccharide Production of <i>Nostoc flagelliforme</i> via the Regulation of the Intracellular NO Level
To significantly improve the polysaccharide production of <i>Nostoc flagelliforme</i>, a total of 12 chemicals were evaluated for their effects on polysaccharide accumulation. The results showed that salicylic acid and jasmonic acid increased the accumulation of the polysaccharides in &l...
Main Authors: | , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-02-01
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Series: | Foods |
Subjects: | |
Online Access: | https://www.mdpi.com/2304-8158/12/5/915 |