Clinical effects of Emblica officinalis fruit consumption on cardiovascular disease risk factors: a systematic review and meta-analysis

Clinical effects of Emblica officinalis fruit consumption on cardiovascular disease risk factors: a systematic review and meta-analysis

Abstract Background Emblica officinalis (EO) fruit consumption has been found to have a beneficial effect on cardiovascular disease (CVD) physiological risk factors in preliminary clinical intervention trials; however, questions remain regarding the overall effectiveness of EO on CVD risk. The purpo...

Ausführliche Beschreibung

Bibliographische Detailangaben
Hauptverfasser: Paul D. S. Brown, Nicole Ketter, Mathew Vis-Dunbar, Brodie M. Sakakibara
Format: Artikel
Sprache:English
Veröffentlicht: BMC 2023-06-01
Schriftenreihe:BMC Complementary Medicine and Therapies
Schlagworte:
Meta-analysis
Cardiovascular disease
Cholesterol
Inflammation
Emblica officinalis
Chronic disease
Online Zugang:https://doi.org/10.1186/s12906-023-03997-8

Online

https://doi.org/10.1186/s12906-023-03997-8

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