Calcium dynamics during the growth of Agaricus bisporus: implications for mushroom development and nutrition
Abstract Background Agaricus bisporus (A. bisporus) is highly valued for its nutritional benefits and delicious taste, making it one of the most widely cultivated, highest yielding, and most consumed edible mushrooms worldwide. The yield and quality of A. bisporus were affected by its culture medium...
Main Authors: | , , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
SpringerOpen
2023-09-01
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Series: | Chemical and Biological Technologies in Agriculture |
Subjects: | |
Online Access: | https://doi.org/10.1186/s40538-023-00471-y |