The Long-Term Impact of Famine Experience on Harvest Losses
Approximately one-third of the global food supply is lost or wasted each year. Given that the harvesting process is the initial stage following food production, minimizing losses in this crucial phase holds paramount significance in augmenting the food supply and ensuring food security. The 1959–196...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-05-01
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Series: | Agriculture |
Subjects: | |
Online Access: | https://www.mdpi.com/2077-0472/13/6/1128 |