Analysis of the Antioxidant Composition of Low Molecular Weight Metabolites from the Agarolytic Bacterium <i>Alteromonas macleodii</i> QZ9-9: Possibilities for High-Added Value Utilization of Macroalgae

Analysis of the Antioxidant Composition of Low Molecular Weight Metabolites from the Agarolytic Bacterium <i>Alteromonas macleodii</i> QZ9-9: Possibilities for High-Added Value Utilization of Macroalgae

Agar accounts for ~60% of the dry weight of some red macroalgae, and the breakdown of this kind of polysaccharide releases high-value compounds; therefore, the resource utilization of agar is of great significance to improve the added value of these macroalgae. Herein, <i>Alteromonas macleodii...

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Bibliographic Details
Main Authors: Xinyi Wang, Ziqiao Feng, Chenhui Li, Xiaoni Cai, Hao Long, Xiang Zhang, Aiyou Huang, Yanhua Zeng, Wei Ren, Zhenyu Xie
Format: Article
Language:English
Published: MDPI AG 2022-10-01
Series:Antioxidants
Subjects:
agarolytic bacterium
macroalgae
agarase
antioxidant activity
antioxidant peptides
maculosin
Online Access:https://www.mdpi.com/2076-3921/11/10/1977

Internet

https://www.mdpi.com/2076-3921/11/10/1977

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