Patrimonialisation individuelle et collective et développement de l’œnotourisme en Bourgogne

In the early 20th century, European wine producers, especially in Burgundy, have developed a protected designation of origin strategy which aimed at differentiating their wine production from others on the basis of the territory ‘specificities’. This strategy leads to the rooting of the ‘vineyard an...

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Bibliographic Details
Main Authors: Marie Delaplace, Elsa Gatelier
Format: Article
Language:English
Published: Université Lille 1 2014-01-01
Series:Territoire en Mouvement
Subjects:
Online Access:http://journals.openedition.org/tem/2283