Protein and carbohydrate fractionation of Jiggs Bermudagrass in different seasons and under intermittent grazing by Holstein cows

Jiggs bermudagrass has presented competitive production potential over other forages. However, there is a lack of information about the nutritional value of this forage with important relevance in ruminant nutrition. This study aimed to evaluate the protein and carbohydrate fractionation of Jiggs be...

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Bibliographic Details
Main Authors: Eduardo Valcácer Brandstetter, Katia Aparecida de Pinho Costa, Darliane de Castro Santos, Wender Ferreira de Souza, Victor Costa e Silva, Mariana Borges de Castro Dias
Format: Article
Language:English
Published: Editora da Universidade Estadual de Maringá (Eduem) 2019-02-01
Series:Acta Scientiarum: Animal Sciences
Subjects:
Online Access:http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/43363