Expression of <em>Gallus</em> Epidermal Growth Factor (gEGF) with Food-Grade <em>Lactococcus lactis</em> Expression System and Its Biological Effects on Broiler Chickens

As a multifunctional polypeptide, epidermal growth factor (EGF) increases growth performance or enhances resistance to diseases in commercial broilers under adverse conditions. In this study, a recombinant <i>Lactococcus lactis</i> was established to produce the secretory form of bioacti...

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Bibliographic Details
Main Authors: Yu Zhou, Pinpin Chen, Shuai Shi, Xiaowen Li, Deshi Shi, Zutao Zhou, Zili Li, Yuncai Xiao
Format: Article
Language:English
Published: MDPI AG 2021-01-01
Series:Biomolecules
Subjects:
Online Access:https://www.mdpi.com/2218-273X/11/1/103