Expression of <em>Gallus</em> Epidermal Growth Factor (gEGF) with Food-Grade <em>Lactococcus lactis</em> Expression System and Its Biological Effects on Broiler Chickens
As a multifunctional polypeptide, epidermal growth factor (EGF) increases growth performance or enhances resistance to diseases in commercial broilers under adverse conditions. In this study, a recombinant <i>Lactococcus lactis</i> was established to produce the secretory form of bioacti...
Main Authors: | , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-01-01
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Series: | Biomolecules |
Subjects: | |
Online Access: | https://www.mdpi.com/2218-273X/11/1/103 |