An improved pistachio detection approach using YOLO-v8 Deep Learning Models
Pistachios are an agricultural product widely used in the food industry. It is very important that pistachios are presented to the consumer in good quality on time. At the same time, whether the shells of pistachios are open or closed is an important criterion from a commercial industrial point of v...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2024-01-01
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| Series: | BIO Web of Conferences |
| Subjects: | |
| Online Access: | https://www.bio-conferences.org/articles/bioconf/pdf/2024/04/bioconf_i-craft2024_01013.pdf |