Analisis Pengaruh Kualitas Layanan terhadap Kepuasan dan Loyalitas Mahasiswa di Universitas AMIKOM Yogyakarta

This research aims to know the influence of quality service toward the students’ satisfaction and loyalty at AMIKOM Yogyakarta University. Research method is Quantitative Associative. The research participants of this research were 454 students who were chosen by purposive sampling technique. This r...

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Main Authors: Fatima Indah Hayati, Zuprizal Zuprizal, Singgih Hawibowo, Yusuf Amri Amrullah
Format: Article
Language:English
Published: STIT Palapa Nusantara 2021-08-01
Series:Manazhim
Subjects:
Online Access:https://ejournal.stitpn.ac.id/index.php/manazhim/article/view/1380
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author Fatima Indah Hayati
Zuprizal Zuprizal
Singgih Hawibowo
Yusuf Amri Amrullah
author_facet Fatima Indah Hayati
Zuprizal Zuprizal
Singgih Hawibowo
Yusuf Amri Amrullah
author_sort Fatima Indah Hayati
collection DOAJ
description This research aims to know the influence of quality service toward the students’ satisfaction and loyalty at AMIKOM Yogyakarta University. Research method is Quantitative Associative. The research participants of this research were 454 students who were chosen by purposive sampling technique. This research used a questionnaire that contained 41 questions. The result of this research was analyzed using Structural Equation Modeling (SEM) with the help of smartPLS v.3.2.8 program. The result of the analysis process showed: (1) Quality service had a significant and positive effect on the students’ satisfaction with coefficient value of path analysis was 0.566. T statistic was 12.737 and the p-value was 0.000. Self Development Opportunity Dimension was the dimension which had the biggest influence toward the students’ satisfaction, and internationalization dimension has the smallest influence toward the students’ satisfaction, (2) Quality service had a significant and positive effect toward the students’ loyalty with coefficient value of path analysis was 0.242, T statistic was 4.834 and the p-value was 0.000. Self Development Opportunity Dimension was the dimension which had the biggest influence toward the students’ satisfaction, and internationalization dimension has the smallest influence toward the students’ satisfaction, (3) The students’ satisfaction had significant and positive effect toward the students’ loyalty with coefficient value of path analysis was 0.,516. T statistic was 10.919 and p-value was 0.000, (4) Students’ satisfaction is partial mediation of the influence of quality service toward the students’ loyalty with total effect value was 0,534.
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spelling doaj.art-f42c17ba29974de8a2b9275db77d90fc2022-12-21T20:04:28ZengSTIT Palapa NusantaraManazhim2656-53742656-02162021-08-013223625210.36088/manazhim.v3i2.13801380Analisis Pengaruh Kualitas Layanan terhadap Kepuasan dan Loyalitas Mahasiswa di Universitas AMIKOM YogyakartaFatima Indah Hayati0Zuprizal Zuprizal1Singgih Hawibowo2Yusuf Amri Amrullah3Universitas Gadjah MadaUniversitas Gadjah MadaUniversitas Gadjah MadaUniversitas AMIKOM YogyakartaThis research aims to know the influence of quality service toward the students’ satisfaction and loyalty at AMIKOM Yogyakarta University. Research method is Quantitative Associative. The research participants of this research were 454 students who were chosen by purposive sampling technique. This research used a questionnaire that contained 41 questions. The result of this research was analyzed using Structural Equation Modeling (SEM) with the help of smartPLS v.3.2.8 program. The result of the analysis process showed: (1) Quality service had a significant and positive effect on the students’ satisfaction with coefficient value of path analysis was 0.566. T statistic was 12.737 and the p-value was 0.000. Self Development Opportunity Dimension was the dimension which had the biggest influence toward the students’ satisfaction, and internationalization dimension has the smallest influence toward the students’ satisfaction, (2) Quality service had a significant and positive effect toward the students’ loyalty with coefficient value of path analysis was 0.242, T statistic was 4.834 and the p-value was 0.000. Self Development Opportunity Dimension was the dimension which had the biggest influence toward the students’ satisfaction, and internationalization dimension has the smallest influence toward the students’ satisfaction, (3) The students’ satisfaction had significant and positive effect toward the students’ loyalty with coefficient value of path analysis was 0.,516. T statistic was 10.919 and p-value was 0.000, (4) Students’ satisfaction is partial mediation of the influence of quality service toward the students’ loyalty with total effect value was 0,534.https://ejournal.stitpn.ac.id/index.php/manazhim/article/view/1380service qualitystudents’ loyaltystudents’ satisfaction
spellingShingle Fatima Indah Hayati
Zuprizal Zuprizal
Singgih Hawibowo
Yusuf Amri Amrullah
Analisis Pengaruh Kualitas Layanan terhadap Kepuasan dan Loyalitas Mahasiswa di Universitas AMIKOM Yogyakarta
Manazhim
service quality
students’ loyalty
students’ satisfaction
title Analisis Pengaruh Kualitas Layanan terhadap Kepuasan dan Loyalitas Mahasiswa di Universitas AMIKOM Yogyakarta
title_full Analisis Pengaruh Kualitas Layanan terhadap Kepuasan dan Loyalitas Mahasiswa di Universitas AMIKOM Yogyakarta
title_fullStr Analisis Pengaruh Kualitas Layanan terhadap Kepuasan dan Loyalitas Mahasiswa di Universitas AMIKOM Yogyakarta
title_full_unstemmed Analisis Pengaruh Kualitas Layanan terhadap Kepuasan dan Loyalitas Mahasiswa di Universitas AMIKOM Yogyakarta
title_short Analisis Pengaruh Kualitas Layanan terhadap Kepuasan dan Loyalitas Mahasiswa di Universitas AMIKOM Yogyakarta
title_sort analisis pengaruh kualitas layanan terhadap kepuasan dan loyalitas mahasiswa di universitas amikom yogyakarta
topic service quality
students’ loyalty
students’ satisfaction
url https://ejournal.stitpn.ac.id/index.php/manazhim/article/view/1380
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AT zuprizalzuprizal analisispengaruhkualitaslayananterhadapkepuasandanloyalitasmahasiswadiuniversitasamikomyogyakarta
AT singgihhawibowo analisispengaruhkualitaslayananterhadapkepuasandanloyalitasmahasiswadiuniversitasamikomyogyakarta
AT yusufamriamrullah analisispengaruhkualitaslayananterhadapkepuasandanloyalitasmahasiswadiuniversitasamikomyogyakarta