Proanthocyanidin-enriched cranberry extract induces resilient bacterial community dynamics in a gnotobiotic mouse model
Cranberry consumption has numerous health benefits, with experimental reports showing its anti-inflammatory and anti-tumor properties. Importantly, microbiome research has demonstrated that the gastrointestinal bacterial community modulates host immunity, raising the question of whether the cranberr...
Main Authors: | , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Shared Science Publishers OG
2021-04-01
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Series: | Microbial Cell |
Subjects: | |
Online Access: | http://microbialcell.com/researcharticles/2021a-neto-microbial-cell/ |