Characterization and pre-leaching effect on the peels of predominant cassava varieties in Uganda for production of activated carbon

Activated Carbon (AC) remains a key material for both industrial and domestic applications. The aim of this work was to characterize the peels of predominant cassava varieties grown in Uganda for production of AC. The selected varieties were; NASE 1, NASE 3, NASE 14, NASE 19, NAROCAS 1, and NAROCAS...

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Bibliographic Details
Main Authors: R. Kayiwa, H. Kasedde, M. Lubwama, J.B. Kirabira
Format: Article
Language:English
Published: Elsevier 2021-01-01
Series:Current Research in Green and Sustainable Chemistry
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2666086521000308